News & Analysis on Food & Beverage Development & Technology15-Jun-2026
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Gum acacia: prebiotic power for foods & beverages
Gum acacia: prebiotic power for foods & beverages
Are you looking for a dietary fiber that's easily digestible and promotes gut health? Gum acacia is a perfect fit. Learn how this versatile, all-natural ingredient can enhance your food and beverage formulations. Download the technical paper... Learn more
TOP HEADLINES
Fed Up! campaign takes aim at UPFs, but the science debate persists
A new campaign on ultra processed food education highlights systemic nutrition barriers, while food science experts stress the need to define the polarizing term before linking it to health outcomes... Read more
Beech-Nut bets on the overlooked preschool snacking market
US rollout aims to fill gap between toddler food and traditional snacks for kids 4 years-plus... Read more
 What happens when apple growers spend more on labor than their crop is worth?
That question, and concerns about nutrition programs, food safety oversight and packaging mandates, was at the center of the produce industry’s lobbying push on Capitol Hill last week... Listen now
6 ways to keep microplastics out of food and drink
Microplastic contamination poses significant risks for consumers... Read more
Deepfake food fraud threatens global brands
Fake contamination claims, AI-generated complaint letters and manipulated food images are creating a new fraud risk that regulators, delivery platforms and food businesses are struggling to contain... Read more
Indoor ag firm AeroFarms finds new lifeline with Palm Ventures
Investment firm bets on vertical farming, retail traction and GLP-1-driven demand as industry shifts toward profitability... Read more
Blue Diamond Almonds leans on heritage and new packaging to boost shelf visibility
For legacy players like Blue Diamond Almonds, standing out on digital and retail shelves means balancing their heritage with a modern, streamlined look... Read more
Tips for brands to win with agentic commerce
Agentic commerce is redefining how decisions are made, not just how products are found... Read more
Grocery prices cool as overall inflation jumps on energy spike
The Consumer Price Index rose 0.5% in May and 4.2% year over year, driven largely by a fresh energy price spike, even as food-at-home inflation inched up just 0.1%... Read more
View all news headlines for:    Mar     Apr     May
EDITOR'S CHOICE
Whole Foods’ top supplier says natural and organic grocers gaining ground on national chains
UNFI highlights two decades of growth for natural and regional retailers while rolling out AI supply chain tools and its Endless Aisle platform... Read more
Cracks in chocolate’s ‘affordable luxury’ status could signal broader shopper shifts
Chocolate is still growing in dollars, but the real story is what unit declines and demographic shifts may reveal about changing confection preferences... Read more
Private label and national brands redefine value in fresh
In fresh, value isn’t about being cheaper - it’s about helping shoppers feel certain... Read more
 Taste still rules, but may no longer be enough to win in the snack aisle
New Circana data shows consumers increasingly expect functional benefits alongside flavor, driving a shift from ‘better-for-you’ to ‘nutritious and delicious’ snacks, like those showcased at Sweets & Snacks Expo by Barebells, Belle’s Gourmet Popcorn and Dirty Gut... Watch now
UPCOMING PARTNER WEBINARS
Fireside Chat: How Silver Spring Foods Achieved 99% Inventory Accuracy With ERP
Disconnected systems and unreliable data don’t just slow manufacturers down - they quietly erode margins, increase risk, and limit growth. In this live fireside chat, discover how Silver Spring Foods, the world’s largest horseradish producer, transformed its operations and achieved 99% reduction in inventory variance by...
24-Jun-2026
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UPCOMING EDITORIAL WEBINARS
Functional beverages
From protein sodas and prebiotic soft drinks to texture-led satiety and simplified ingredients lists, we explore strong what functional beverage reformulation looks like now and where the rapidly growing sector is moving next.
30-Jul-2026
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ON-DEMAND WEBINARS
Feeding the future with fibre
This session dives into the fibre renaissance, spotlighting novel sources, prebiotic innovations and formulation strategies that make fibre-rich products more appealing and effective.
10-Jun-2026
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Healthy ageing - nutrition for longevity and vitality
This session explores how nutrition can help maintain muscle mass, cognitive function, bone health and metabolic resilience.
07-May-2026
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Sweetness Reimagined: Using Sweet Proteins to Meet Evolving Consumer Needs
Wellness is top of mind for today’s consumers, yet taste remains the top purchase driver.
06-May-2026
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Navigating the GLP-1 Disruption: What Future-Ready Leaders Need to Know
GLP-1 is driving new product innovation and “GLP-1 friendly” positioning across food, beverage, and supplements.
08-Apr-2026
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Performance pet food
This session explores how ingredients like microbiome modulators, botanicals, and targeted vitamins are being used to suppot immunity, digestion, cognition, and overall vitality in pets.
31-Mar-2026
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5 Trends Indicating the Ready Meals Segment is Heating Up Fast
Consumers have never wanted convenience more than they do now, and this is reflected in their food choices. Ready meals have been a staple for decades, but the modern versions are a vast improvement over TV dinners.
25-Mar-2026
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ONLINE EVENT
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Positive Nutrition Broadcast Series 2026
Positive Nutrition Broadcast Series 2026
Join us for our world-leading broadcast series! Explore the innovations driving the evolution of better-for-you nutrition – from the fibre renaissance and functional dairy to healthy ageing and much more. Register FOR FREE today... Learn more
PREVIOUS HEADLINES
 Global Food Tech Awards EMEA heat opens: Why startups should apply and how to stand out
Protein ice cream, EPG and the future of food: Why David’s Peter Rahal is betting on tech over branding
Why dairy giants see growth in meal replacement brands
Uncrustables tops $1 billion as JM Smucker posts strong Q4
Nestlé and Ghirardelli reboot cookie dough
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